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Atlas | |
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Botanical name | Daucus carota |
Variations | Paris Market |
Availability | All year |
Days to maturity | 70-95 |
Taste | Sweet |
Texture | Tender, crunchy |
Root | Orange |
Flesh | Yellow-orange |
Height | 20-25 cm. |
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Site | No demands |
Care | Small water needs |
Harvest | Unspecified |
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Recipes | Recipes with Atlas |
Farming guide | Atlas farming guide |
Gallery | Pictures of Atlas |
Atlas is a baby carrot, mostly used for snacks.
History[]
Nothing is known about Atlas' history.
Geography[]
It is unknown where Atlas originally comes from, but it is likely from France.
Atlas is a western carrot.
Description[]
Atlas' roots rarely get higher than 3 cm. They are orange, small and round.
Taste[]
Atlas has a sweet taste, with a tender and crunchy texture.
Applications[]
Atlas is great as a snack, or to be used raw in salads. They are also great steamed, as a side vegetable.
Variations[]
Atlas is a variation of Paris Market.
Carrots | |
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Western Carrots |
TBA |
Eastern Carrots |
TBA |